One thing I love about Aunt Carol is that she is willing to share her recipes. When we would have potluck dinners, she would bring this salad sometimes. I got to really enjoy it.
Aunt Carol's Salad
4 c cabbage, finely chopped
2 pkgs Raman, crunched up
Green onion, chopped
Slivered almonds
Chicken, grilled or boiled and cubed
Dressing:
2 Tbsp vinegar
2 Tbsp vegetable oil
2 Tbsp sugar
Raman seasoning packets (chicken is probably the best for this)
Mix the dressing together and add it to the top of the rest of the ingredients in the salad bowl.
No comments:
Post a Comment