Sunday, October 16, 2011

Broccoli Salad

I don't really care for raw broccoli, but this salad made an appearance at family gatherings at least a few times, so I guess I need to post it. I used to eat it, anyway. It has bacon, and really, bacon can help almost anything taste better.

Broccoli Salad (Mom)

1 bunch broccoli flowerettes, cut into chunks
1/2 lb bacon (fried & diced)
1 small red onion, chopped
1/3 c sunflower seeds
1/3 c raisins

Dressing:

1 c mayonnaise
2 Tbsp red wine vinegar
1/4 c sugar (optional)

Mix dressing and pour on top of the chopped ingredients in a bowl. Let it chill for a few hours before serving.

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