Sunday, February 12, 2012

Caprese Salad

I love this salad that I made up from the idea of caprese, so I'm adding it.

Caprese Salad (from Cardine)

2 tomatoes, roughly chopped
1 8 ounce package fresh mozzarella pearls
10 - 12 fresh basil leaves, chopped
1/3 c olive oil

Combine in a bowl. Salt and pepper to taste. Consume.

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